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2007 Food & Health Survey

Food & Health Survey
This survey explores consumer attitudes, knowledge, and perceptions about calories, weight management, dietary fats, carbohydrates and sugars, food labeling, dietary guidance, foods and beverages that provide health and wellness benefits, caffeine, food allergies, and more.
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Consumer and Opinion Leader Research
 
May 14, 2008
 
Welcome to IFIC Foundation's new Research section!     
 
Recent Research
 
IFIC Foundation Food Label Consumer Research Project: Summary Report (04/08/2008)
 
Trends in Obesity-Related Media Coverage (01/15/2008)
 
Effective Communication of Dietary Fats: An Exploration of Language (11/20/2007)
 
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