An Apple A Day? Emerging Research On The Impact Of Fruits, Vegetables & Fiber On The Gut Microbiome 

Registrants will learn how the gut microbiome is impacted by what we eat and how this connects to health outcomes. Specific considerations for how fiber, fruit, and vegetable consumption impact the flora of the gut will be discussed. Speakers also explored newly released consumer research showcasing perceptions on fruit and vegetable consumption, and how pesticide exposure concerns can impact these consumption habits.