Our Mission

Our vision is a global environment where science informs food decisions.

Our mission is to effectively communicate science-based information about food safety, nutrition and sustainable food systems, serving the public good. 

Founded in 1985, the International Food Information Council (IFIC) is a 501(c)(3) nonprofit organization based in Washington, D.C. For more than forty years, IFIC has been dedicated to supporting informed food and beverage decisions, collaboration, and evidence-based communication.