Resources
IFIC offers credible, science-based information on food safety, nutrition, and sustainable food systems.
Whether you’re a health professional, educator, or curious consumer, our resource library has insights on consumer trends, evidence-based guidance, and communication strategies—organized by topic for easy access.
Articles
Deeper dives on key topics to enrich your understanding and help translate science-based insights clearly for the audiences you serve.
Continuing Education
Continuing Professional Education (CPE) opportunities accredited through the Commission on Dietetic Registration (CDR), including free, on-demand webinars featuring IFIC consumer research and expert insights.
Toolkits
Collections of turnkey, curated content, such as research summaries, expert webinars, educational resources and social media content, for sharing.