When Guidelines Make Headlines: American Perceptions of U.S. Dietary Guidance & Food Labeling

Date

August 21, 2025 - 2:00 pm

Duration

1 hour

Credit

Eligible for Credit

Topics

Eating Patterns/Diet, Science Communication

CPEU(s) Offered

1

The release of the MAHA Commission Strategy Report and the Dietary Guidelines for Americans, 2025–2030 is sure to reignite national conversations about food, nutrition, and health. As such, IFIC is unveiling brand-new consumer insights, including exclusive select results on dietary guidance from the 2025 IFIC Food & Health Survey and the latest IFIC Spotlight Survey.

Join this free 60-minute webinar for the first public reveal of IFIC’s latest consumer data exploring Americans’ awareness, perceptions, and use of dietary guidance, food labels, and personal eating habits. Hear directly from Kris Sollid, IFIC Senior Director of Research & Consumer Insights, and Wendy Reinhardt Kapsak, IFIC President & CEO, as they break down what the data reveals—and what it means for food and nutrition professionals.

This webinar is pending 1 CPEU per the Commission on Dietetic Registration (CDR), the credentialing agency for the Academy of Nutrition and Dietetics.