Just Released: NEW 2025 IFIC Food & Health Survey nutrition insights!

Insights

August 2025

Playing The Long Game: Why Progress On Food, Nutrition & Health Takes Persistence, Patience & Positivity

August 27, 2025

March 2025

Cracking The Code: What Will It Really Take To Make America Eat Healthy?

March 28, 2025

January 2025

Prescription For Change: Consumer Perceptions Of Weight Loss Medications

January 30, 2025

August 2024

Harnessing Americans’ Knack For Snacking

August 22, 2024

Top 5 Takeaways On Today’s Snacking Scene

August 21, 2024

May 2024

The Dairy Dilemma: Simultaneously Under-Consumed & Misunderstood

May 20, 2024

April 2024

Top 5 Takeaways About Fiber, Fruit & Vegetable Consumption & Its Impact On The Gut Microbiome

April 25, 2024

October 2023

IFIC Celebrates National Hispanic Heritage Month and World Food Day: An Interview With Sylvia Meléndez Klinger

October 11, 2023

June 2023

Tips for Balanced and Healthy Eating

June 29, 2023

May 2022

5 Nutrition and Food Safety Pregnancy Myths

May 5, 2022

July 2021

Your Guide To Portion Size

July 22, 2021

June 2021

Portion Sizes for a Satisfying Snack

June 30, 2021

April 2021

How to Mindfully Snack While Working From Home

April 7, 2021

March 2021

What You Should Know About Plant-Based Alternatives to Meat

March 31, 2021

September 2019

Whole Grains Fact Sheet

September 23, 2019

November 2018

How to Teach Your Child to Have a Healthy Relationship with Food [Podcast]

November 29, 2018

July 2018

Can Our Diets Be Stress-Free? An Intuitive Eating Expert Weighs In

July 27, 2018

June 2018

Snacking Series: How to Make the Most of Eating Between Meals

June 22, 2018

Snacking with Julie Hess, PhD [Podcast]

June 12, 2018

April 2018

Infant Feeding with Anna Maria Siega-Riz, PhD [Podcast]

April 25, 2018